Air Fried Roasted Root Vegetables

Air Fryer Root Vegetables

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Enjoy these air fried vegetables as a tasty healthy side dish for evening meals or with holiday recipes!

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Ingredients

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Peel and dice carrots, parsnips, sweet potatoes and red onion.

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Combine olive oil, optional apple cider vinegar, rosemary, garlic and salt.

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Add the root vegetables to the air fryer basket and drizzle over the rosemary oil. Then spread into an even layer (use tongs).

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Air fry the root vegetables for 15-20 minutes, until they have some browning. Cook longer for more browning to taste.

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