Apple kale slaw

Fresh and light vegan summer salad perfect with BBQ food or as picnic food.

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Apple kale slaw

This kale apple slaw combines traditional slaw ingredients with sweet apples and greens for a healthy salad perfect as a side dish for BBQs, picnics and summer main meals.

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Ingredients

Kale Apples Red & white cabbage Carrot Pumpkin seeds Olive oil Apple cider vinegar Honey Garlic Ginger

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Step 1

Make the honey ginger dressing.  Add all the ingredients for the dressing to a bowl and stir to combine.

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Step 2

Remove tough stems from the kale. Tear or cut off any tough stems and discard.

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Step 3

Massage the kale with oil and vinegar for a few minutes so it softens and wilts.

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Step 4

Add all the ingredients to a large bowl, including the dressing. Toss to combine.

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Click the link below for more recipe detals!

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