Apple Pear Ginger Juice

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Green Cup

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A tasty anti-inflammatory juice perfect with breakfast and with just 3 ingredients!

Ingredients

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Prepare the fruit

01

De-core the apples and pears and roughly dice into small pieces to fit through your juicer. Remove ginger skin.

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Juice!

02

Push the fruit and ginger root through your juicer, catching in a bowl or glass.

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Alternate method

03

Blend in a blender, then strain the juice through a nut milk bag or cheesecloth.

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Swipe up for more recipe details!

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