Brussels sprouts with ginger dressing

A flavourful healthy side dish perfect for evening meals or Thanksgiving dinner!

Ingredients

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Combine the ingredients for the dressing and stir to combine. Through the Fibro Fog

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Remove the outer leaves and trim the stalk. Through the Fibro Fog

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Cook the Brussels sprouts for ten minutes until tender. Through the Fibro Fog

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Use the base of a glass to squash and flatten the sprouts. Through the Fibro Fog

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Brush the dressing over the sprouts and and roast for 20 minutes. Through the Fibro Fog

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Click the link below for more recipe details!

More sides to enjoy

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Brussels sprouts with ginger dressing

Through the Fibro Fog

A flavourful healthy side dish perfect for evening meals or Thanksgiving dinner!

Through the Fibro Fog

Ingredients

Through the Fibro Fog

Combine the ingredients for the dressing and stir to combine. Through the Fibro Fog

1. Make the dressing

Remove the outer leaves and trim the stalk. Through the Fibro Fog

2. Trim the sprouts

Cook the Brussels sprouts for ten minutes until tender. Through the Fibro Fog

3. Boil the sprouts

Use the base of a glass to squash and flatten the sprouts. Through the Fibro Fog

4. Smash the sprouts!

Brush the dressing over the sprouts and and roast for 20 minutes. Through the Fibro Fog

5. Drizzle over the dressing

Click the link below for more recipe details!

Through the Fibro Fog

More sides to enjoy

Roasted sweet potatoes and zucchini

Through the Fibro Fog

Roasted carrots with tahini

Creamy potato cauliflower mash