Cranberry Crostini
Through the Fibro Fog
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Through the Fibro Fog
Enjoy these cranberry cream cheese crostini as a fun Thanksgiving appetizer - so easy to make!
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Ingredients
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1
Slice your baguette thinly, brush with oil and bake in the oven.
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2
Heat fresh cranberries in a pot until they break down to a thick sauce.
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3
Spread cream cheese on your cooled toasts.
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4
Spread on the cranberry sauce and sprinkle with fresh thyme leaves.
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