Cranberry Crostini

Through the Fibro Fog

Through the Fibro Fog

Enjoy these cranberry cream cheese crostini as a fun Thanksgiving appetizer - so easy to make!

Ingredients

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1

Slice your baguette thinly, brush with oil and bake in the oven.

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2

Heat fresh cranberries in a pot until they break down to a thick sauce.

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3

Spread cream cheese on your cooled toasts.

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4

Spread on the cranberry sauce and sprinkle with fresh thyme leaves.

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