Creamy Chicken with Sage Sauce

Creamy Sage Chicken

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An easy chicken skillet dinner idea, this creamy chicken with sage sauce is perfect for a family dinner!

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Ingredients

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Sear and cook chicken breast pieces in an oiled skillet, until cooked through to 165F.

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Remove the chicken from the skillet, then cooked diced onion, garlic and sage, until softened.

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Pour in chicken stock and apple cider vinegar, and increase the heat so you have light bubbling. Cook the sauce down until about half the liquid.

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Pour in the coconut milk and maple syrup, and reduce the heat. Add the chicken back to the skillet and cook for a few minutes.

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Swipe up for more chicken in sage cream sauce recipe details!

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