Easy Potato Fritters

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Enjoy these easy to make grated potato fritters as a quick weeknight meal or side dish!

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Ingredients

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Peel the potatoes, and grate the potato and onion.

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Place the potato and onion in a cloth and squeeze the liquid out

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Combine all the ingredients (except the oil) and stir well

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Drizzle oil in your skillet and drop small handfuls of the fritter mixture, then press down with a spatula

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Fry the potato fritters for 3-4 minutes, flip, then cook for another 3-4 minutes until golden brown

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