Vegan asparagus broccoli pasta

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This asparagus broccoli pasta is the perfect balance of healthy greens and sumptuous pasta.  A vegan pasta dish that combines herbs, garlic and olive oil for lots of flavour. Perfect as an easy weeknight meal!

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Ingredients needed - Pasta - Asparagus - Broccoli - Kale - Onion - Garlic - Coriander - Non-dairy milk - Apple cider vinegar - Salt & pepper

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Step 1

Prepare the asparagus by snapping off the woody ends

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Step 2

Prepare the pasta to packet instructions

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Step 3

Fry onion, garlic, asparagus, kale and broccoli in a skillet

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Step 4

Blend the asparagus mixture, milk, vinegar, herbs, salt and pepper.

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Step 5

Transfer pasta to a skillet and pour over the sauce

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Step 6

Use tongs to combine the pasta and sauce

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Plate up and add more herbs and a drizzle of olive oil to taste

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Click the link below for more recipe details!