Macadamia Nut Pesto

perfect for a vegan pesto pasta! Learn more

Through the Fibro Fog

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Ingredients

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Dry toast the macadamia nuts for 4-5 minutes.

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Once the nuts have cooled, add all the ingredients to your blender.

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Blend, and adjust with more olive oil to preference.

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Through the Fibro Fog

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Swipe up for more pesto details!

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Macadamia Nut Pesto

Through the Fibro Fog

Through the Fibro Fog

Ingredients

Through the Fibro Fog

Dry toast the macadamia nuts for 4-5 minutes.

Through the Fibro Fog

Once the nuts have cooled, add all the ingredients to your blender.

Through the Fibro Fog

Blend, and adjust with more olive oil to preference.

Through the Fibro Fog

Through the Fibro Fog

Recipe Tips

- Toast the nuts on a low heat and shake to ensure they don't burn - Adjust the amount of olive oil to preference

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Through the Fibro Fog

Swipe up for more pesto details!

Through the Fibro Fog