Mixed Berry Sorbet

Through the Fibro Fog

Through the Fibro Fog

Enjoy this mixed berry sorbet without ice cream maker as a fun fruity summer dessert!

Ingredients

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Add frozen berries such as frozen blueberries, blackberries, redcurrants and blackcurrants, plus maple syrup to a food processor.

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1. Add frozen berries

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Pulse blend the frozen berries, scraping the sides of the food processor down as needed. It will first look like large pieces of rice.

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2. Pulse blend

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Keep blending the sorbet so that it is smooth and creamy in texture. Enjoy immediately or freeze for an hour or so.

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3. Keep blending!

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