Through the Fibro Fog

Lemon balm pesto

A flavourful pesto made with fresh lemon balm leaves, pine nuts and garlic. Perfect for pesto pasta!

Ingredients

Through the Fibro Fog

1

Remove the stems from the lemon balm

Through the Fibro Fog

2

Dry toast the pine nuts

Through the Fibro Fog

3

Add all ingredients to your blender

Through the Fibro Fog

4

Blend! Taste test and adjust to preference

Click the link below for more recipe details!

Through the Fibro Fog