Through the Fibro Fog
Lemon balm pesto
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A flavourful pesto made with fresh lemon balm leaves, pine nuts and garlic. Perfect for pesto pasta!
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Ingredients
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Through the Fibro Fog
1
Remove the stems from the lemon balm
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Through the Fibro Fog
2
Dry toast the pine nuts
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Through the Fibro Fog
3
Add all ingredients to your blender
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Through the Fibro Fog
4
Blend!
Taste test and adjust to preference
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Click the link below for more recipe details!
Through the Fibro Fog