Roasted butternut and beetroot salad

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This roasted butternut and beetroot salad is a cozy and flavorful winter salad perfect for the holidays!

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butternut salad ingredients

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1

Add butternut squash and beets to a tray, drizzle with oil and roast for 30-40 minutes.

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2

Tear a mozzarella ball into small pieces.

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3

Combine olive oil, apple cider vinegar, maple syrup and fresh garlic to make the dressing.

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4

Combine the salad ingredients and drizzle over the dressing and enjoy!

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Through the Fibro Fog