Spiced nutmeg milk

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Through the Fibro Fog

Cozy for winter, this spiced nutmeg milk is a flavorful warm milk perfect for a sweet treat!

Ingredients

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Use a fine grater to grate the nutmeg if not already ground.

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1. Grate the nutmeg

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Add all the ingredients to a pot and heat gently.

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2. Heat the warm milk

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Use a balloon whisk to infuse the spices into the milk.

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3. Whisk to combine

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Strain the milk through a fine mesh sieve into your cups and enjoy!

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4. Strain

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Through the Fibro Fog