Vegan Asparagus Soup

Asparagus Soup

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This vegan asparagus soup with broccoli is packed with green vegetables for a healthy spring lunch or light dinner!

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Ingredients

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Saute onion and garlic in olive oil until softened

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Add broccoli, asparagus, zucchini and herbs and saute for 5 minutes

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Pour in vegetable stock, bring to a boil then reduce the heat and stir in non-dairy milk. Cook for 30 minutes

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Remove the bay leaf then use an immersion blender to blend the soup. Ladle into your bowls and enjoy!

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Swipe up for more asparagus broccoli soup recipe details!

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