Whipped Ricotta Crostini
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Through the Fibro Fog
These crostini with whipped ricotta and herbs are a fun summer appetizer or party food!
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Ingredients
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1
Slice your baguette into half inch slices.
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2
Brush each baguette slice with olive oil. Grill for 8-10 minutes.
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3
Whip ricotta, honey, herbs, apple juice, garlic, salt and black pepper.
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4
Spread the baguette slices with the ricotta and top with sliced fruits, vegetables or herbs.
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