Nut Free Energy Balls
These protein energy balls without nuts combine pantry staples, are so sweet and creamy, and come together so fast in just 10 minutes!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Breakfast, Snack
Cuisine: American, British
Diet: Gluten Free, Vegan, Vegetarian
Servings: 12 servings
Calories: 128kcal
- 1 cup old fashioned rolled oats gluten free, if required
- 2 tablespoon milled flaxseed also known as flaxmeal
- ½ cup pumpkin seed butter or sunflower seed butter*
- ¼ cup maple syrup
- 1 tablespoon pumpkin seeds
- ¼ cup shredded coconut see notes below
- 1 teaspoon cardamom or cinnamon
Tip the oats and flaxseed into your food processor and pulse blend a few times so the oats are broken down into a grainy texture.
Pour the pumpkin seed butter and maple syrup into the food processor, and add the shredded coconut, cardamom and pumpkin seeds. Blend so you have a thick, sticky 'dough'. You may need to scrape the sides of the food processor down a few times. If the dough seems too dry, add a little more maple syrup.
Scoop the dough out of the food processor into a bowl or onto a plate. Use a cookie scoop or your hands to scoop about a tablespoon of dough. Roll between your hands to form a ball. Repeat so you have about 12 small energy balls.
*Please note that sunflower seeds score 2 and as a liberator on the SIGHI list. My low histamine readers will likely want to use pumpkin seed butter, as suggested in the recipe.
- Coconut is typically considered to be a fruit and not a nut (Healthline). However, this is somewhat debated. Only consume coconut if you know you tolerate well, and be mindful of personal food intolerances. If taking to a nut free work or school environment, check their policies beforehand in terms of coconut.
- The dough should be sticky in terms of texture. If it feels a little dry, you can add a little water, maple syrup or pumpkin seed butter.
- The energy balls can be frozen in a freezer-safe container for up to a month.
- Nutritional information is auto-generated and should be understood to be an estimate.
Swiss Interest Group Histamine Intolerance
All the ingredients score 0 on the SIGHI list, with the exception of:
- pumpkin seeds score 0, but pumpkin seed butter (store bought) is not listed.
- cardamom scores 0, but with a note in French that not all varieties may be well tolerated.
Calories: 128kcal | Carbohydrates: 12g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.001g | Sodium: 7mg | Potassium: 142mg | Fiber: 2g | Sugar: 5g | Vitamin A: 0.2IU | Vitamin C: 0.1mg | Calcium: 51mg | Iron: 1mg