Sides
I often think of sides as the 'fun extra' of a main dish, and definitely a must-have for Sunday lunch and special occasions such as Thanksgiving and the holidays!
Here you will find the perfectly sweet and oh-so-pretty honey roasted vegetables, as well as the show-stopper (but very simple to make) hasselback butternut squash with maple brown butter.
And no holiday meal is complete without some cranberry sauce on the side, and deliciously decadent sweet potato casserole.
